150 grs

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• 

  Grilled cockles mini

  15,00€ VAT included Berberecho de Noia. Se brasea con una mezcla de maderas de abedul, haya y roble y se enlata con AOVE Arbequino de Castillo de Canena con un toque de chile habanero

  INGREDIENTES

  Berberechos (Cerastoderma edule), aceite de oliva virgen extra (27%), sal y guindilla.

  ALÉRGENOS

  Presencia de moluscos.

  FORMATOS DISPONIBLES

  Único (Peso neto: 75g / Peso escurrido: 41g)

  INFORMACIÓN NUTRICIONAL

  (POR CADA 100g)

  Energía

  700 Kj / 166 Kcal

  Grasas

  5,9 g

       de las cuales: Saturadas

  1,1 g

  Hidratos de carbono

  6,6 g

       de los cuales: Azúcares

  0 g

  Proteínas

  22 g.

  Sal

  1,5 g.
  Add to basket
• 

  Large chargrilled cockles

  27,01€ VAT included Noia cockles. Chargrilled with a mixture of birch, beech and oak woods and canned in the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil, adding a dash of Habanero pepper.Read more
• 

  Squid from another planet

  14,00€ VAT included Squids in its own inkAdd to basket
• 

  XXL Chargrilled cockles

  46,39€ VAT included Noia cockles. 28-35 pieces Chargrilled with a mixture of birch, beech and oak woods and canned in the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil, adding a dash of Habanero pepper.Read more
• 

  Chargrilled sardines loins

  12,30€ VAT included Loins of large sardines chargrilled with holm oak. Canned in the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil.Read more
• 

  Chargrilled white rump tuna

  21,50€ VAT included Almadraba tuna. Thick neck cut of high quality chargrilled with holm oak and canned using the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil.Add to basket
• 

  Chargrilled black rump tuna

  21,50€ VAT included Almadraba tuna. Thick neck cut of high quality chargrilled with holm oak and canned using the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil.Add to basket
• 

  Chargrilled Mussels 10-11

  16,26€ VAT included Chargrilled with dried eucalyptus wood and canned with pickle created from and the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil and aromatic apple cider vinegar.Read more
• 

  Chargrilled mussels 14-16

  13,29€ VAT included Chargrilled with dried eucalyptus wood and canned with pickle created from and the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil and aromatic apple cider vinegar.Add to basket
• 

  Chargrilled tuna shank

  22,00€ VAT included Almadraba tuna. Thick neck cut of high quality chargrilled with holm oak and canned using the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil.Add to basket
• 

  Grilled tuna neck

  38,61€ VAT included Almadraba tuna. Thick neck cut of high quality chargrilled with holm oak and canned using the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil.Add to basket
• 

  Chargrilled razor clams

  20,08€ VAT included Hand caught razor clams to avoid sand entry and long-lasting purification. chargrilled with birch wood, beech and oak and canned using the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil.Add to basket
• 

  Chargrilled sardine tails in spicy pickled sauce

  12,30€ VAT included Large sardines roasted with holm oak wood and canned in the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil, alongside apple cider vinegar and aromatic spices.Read more
• 

  Grilled sardine tails in pickled sauce

  12,30€ VAT included

  Colas de sardinas grandes de Asturias y Rias Baixas según temporada. Se cortan a mano, se asan con madera de encina y enlatadas en escabeche, con aceite de oliva virgen extra Arberquino de Torre de Canena, un aceite de alta calidad y suave que no resta protagonismo a la sardina, vinagre de manzana y aromáticos.

  INGREDIENTES

  Sardinas (Sardina pilchardus) y escabeche (aceite de oliva virgen extra, vinagre, cebolla, pimentón y especias).

  Origen: España.

  ALÉRGENOS

  Presencia de pescado.

  FORMATOS DISPONIBLES

  Colas (Peso neto: 150g / Peso escurrido: 105g) Lomos (Peso neto: 150g / Peso escurrido: 105g)

  INFORMACIÓN NUTRICIONAL

  (POR CADA 100g)

  Energía

  908 Kj / 218 Kcal.

  Grasas

  14 g

       de las cuales: Saturadas

  4 g

  Hidratos de carbono

  0 g

       de los cuales: Azúcares

  0 g

  Proteínas

  23 g.

  Sal

  1,8 g.
  Read more
• 

  Chargrilled sardine loins in pickle

  12,60€ VAT included Large sardines roasted with holm oak wood and canned in the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil, alongside apple cider vinegar and aromatic spices.Read more
• 

  Chargrilled albacore tuna

  14,00€ VAT included

  Producto pesquero elaborado a partir de Thunnus alalunga previamente cocinado a la brasa, envasado en aceite de oliva virgen extra, y sometido a esterilización en envase metálico herméticamente cerrado.

  INGREDIENTES

  Bonito del norte (Thunnus alalunga), aceite de oliva virgen extra (27%) y sal.

  ALÉRGENOS

  Presencia de pescado.

  FORMATOS DISPONIBLES

  Único (Peso neto: 150g / Peso escurrido: 105g)

  INFORMACIÓN NUTRICIONAL

  (POR CADA 100g)

  Energía

  1753 Kj / 423 Kcal

  Grasas

  37 g

       de las cuales: Saturadas

  11 g

  Hidratos de carbono

  0 g

       de los cuales: Azúcares

  0 g

  Proteínas

  23 g.

  Sal

  0,78 g.
  Add to basket
• 

  Chargrilled tuna ventresca

  27,72€ VAT included Almadraba tuna. Thick neck cut of high quality chargrilled with holm oak and canned using the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil.Add to basket