Grilled tuna pate
8,35€ VAT included
Paté elaborado con Lomo de bonito del norte del mar Cantábrico (Thunnus alalunga) previamente braseado, triturado y mezclado con alga Nori y aceite de oliva Virgen Extra de Torre de Canena.
INGREDIENTES
Bonito del norte (60%), (Thunnus alalunga, origen: España), aceite de oliva virgen extra (27,5%), agua, alga nori, ciclodextrina y sal.
Origen: España.
ALÉRGENOS
Presencia de pescado.
FORMATOS DISPONIBLES
Único (Peso neto: 69g)
INFORMACIÓN NUTRICIONAL
(POR CADA 100g)
Description
Pate made with tuna loin from the north of the Cantabrian Sea (Thunnus alalunga) previously braised, crushed and mixed with Nori seaweed and Extra Virgin olive oil from Torre de Canena.
INGREDIENTS
Albacore tuna (60%), (Thunnus alalunga, origin: Spain), extra virgin olive oil (27.5%), water, nori seaweed, cyclodextrin and salt.
Origin Spain.
ALLERGENS
presence of fish
AVAILABLE FORMATS
Single (Net Weight: 69g)
NUTRITIONAL INFORMATION
(FOR EVERY 100g)
Energy
1380Kj / 333Kcal.
fats
29.0g
of which saturates
4.8g
carbohydrates
2.1g
Of which: Sugars
0g
protein
17g
Salt
2.1g
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