Chargrilled canned food

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Bonitcoin Grilled tuna belly
12,19€ VAT included Grilled tuna belly Fishing product made from the Thunnus alalunga belly previously cooked on the grill, packed in extra virgin olive oil, and subjected to sterilization in hermetically sealed metal container.
INGREDIENTES
Bonito del norte (Thunnus alalunga), aceite de oliva virgen extra (27%) y sal.
ALÉRGENOS
Presencia de pescado.
FORMATOS DISPONIBLES
Único (Peso neto: 150g / Peso escurrido: 105g)
INFORMACIÓN NUTRICIONAL
(POR CADA 100g)
Energía
1753 Kj / 423 Kcal.
Grasas
37,0 g
de las cuales: Saturadas
11 g
Hidratos de carbono
0 g
de los cuales: Azúcares
0 g
Proteínas
23 g.
Sal
0,78 g.
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Grilled elvers
70,00€ VAT included Angulas capturadas en Ribadesella con un toque ligero de brasa de los fogones de Gueyumar que mantiene el protagonismo de la materia prima enlatadas en aceite de oliva Virgen Extra de Torre de Canena.
INGREDIENTES
Angula (60%), (Anguilla anguilla, origen: España), aceite de oliva virgen extra (27%) y sal.
Origen: España.
ALÉRGENOS
Presencia de pescado.
FORMATOS DISPONIBLES
Único (Peso neto: 110g / Peso escurrido: 50g)
INFORMACIÓN NUTRICIONAL
(POR CADA 100g)
Energía
803 Kj / 194 Kcal.
Grasas
15,0 g
de las cuales: Saturadas
3,4 g
Hidratos de carbono
0,5 g
de los cuales: Azúcares
0,5 g
Proteínas
14 g.
Sal
3,3 g.
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Grilled red tuna pate
7,95€ VAT included Paté elaborado con atún rojo salvaje de la almadraba previamente braseado en encina, triturado y mezclado con alga Nori y aceite de oliva Virgen Extra de Torre de Canena.
INGREDIENTES
Atún rojo (69%), (Thunnus thynnus, origen: España), aceite de oliva virgen extra, agua, alga nori, ciclodextrina y sal.
Origen: España.
ALÉRGENOS
Presencia de pescado.
FORMATOS DISPONIBLES
Único (Peso neto: 69g)
INFORMACIÓN NUTRICIONAL
(POR CADA 100g)
Energía
1424 Kj / 344 Kcal.
Grasas
29,0 g
de las cuales: Saturadas
5,6 g
Hidratos de carbono
0 g
de los cuales: Azúcares
0 g
Proteínas
21 g.
Sal
1,1 g.
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Grilled sardine pate
7,95€ VAT included Paté elaborado con Sardinas de Asturias y Rias Baixas según temporada asadas con madera de encina. trituradas y mezcladas con alga Nori y aceite de oliva Virgen Extra de Torre de Canena.
INGREDIENTES
Sardina (76%), (Sardina pilchardus, origen: España), aceite de oliva virgen extra (16,5%), agua, alga nori, ciclodextrina y sal.
Origen: España.
ALÉRGENOS
Presencia de pescado.
FORMATOS DISPONIBLES
Único (Peso neto: 69g)
INFORMACIÓN NUTRICIONAL
(POR CADA 100g)
Energía
1930 Kj / 336 Kcal.
Grasas
31,0 g
de las cuales: Saturadas
6,1 g
Hidratos de carbono
0 g
de los cuales: Azúcares
0 g
Proteínas
15 g.
Sal
2 g.
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Grilled tuna pate
7,95€ VAT included Paté elaborado con Lomo de bonito del norte del mar Cantábrico (Thunnus alalunga) previamente braseado, triturado y mezclado con alga Nori y aceite de oliva Virgen Extra de Torre de Canena.
INGREDIENTES
Bonito del norte (60%), (Thunnus alalunga, origen: España), aceite de oliva virgen extra (27,5%), agua, alga nori, ciclodextrina y sal.
Origen: España.
ALÉRGENOS
Presencia de pescado.
FORMATOS DISPONIBLES
Único (Peso neto: 69g)
INFORMACIÓN NUTRICIONAL
(POR CADA 100g)
Energía
1391 Kj / 336 Kcal.
Grasas
29,0 g
de las cuales: Saturadas
4,8 g
Hidratos de carbono
2,1 g
de los cuales: Azúcares
0 g
Proteínas
17 g.
Sal
2,1 g.
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Picnic pack
35,00€ VAT included It contains grilled red tuna pâté, grilled tuna pâté and grilled sardine pâté, a bag of Regañás Don Pelayo and a 33cl bottle of Scone Blonde Ale beer. The design of the Picnic pack box is served randomly. If you prefer one in particular, make a note when ordering. Thanks!Read more
Sybarite myth pack – Elvers
80,00€ VAT included It contains a can of grilled eels, a casserole and cutlery to serve them and a bag of Regañás Don Pelayo. The box design of the Sybarite Myth pack is served randomly. If you prefer one in particular, make a note when ordering. Thanks!Add to basket
The Ronqueo of tuna Pack
90,00€ VAT included White loin, black loin, belly, mormo and morrillo of wild red tuna from almadraba. Braised with holm oak and canned in Arbequina extra virgin olive oil from Torre de Canena.Add to basket
Large chargrilled cockles
23,00€ VAT included Noia cockles. Chargrilled with a mixture of birch, beech and oak woods and canned in the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil, adding a dash of Habanero pepper.Add to basket
Squid from another planet
13,00€ VAT included Squids in its own inkAdd to basket
XXL Chargrilled cockles
43,00€ VAT included Noia cockles. 28-35 pieces Chargrilled with a mixture of birch, beech and oak woods and canned in the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil, adding a dash of Habanero pepper.Add to basket
Chargrilled Mussels 20-24
8,00€ VAT included Chargrilled with dried eucalyptus wood and canned with pickle created from and the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil and aromatic apple cider vinegar.Read more
Chargrilled sardines loins
12,00€ VAT included Loins of large sardines chargrilled with holm oak. Canned in the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil.Add to basket
Chargrilled white rump tuna
16,00€ VAT included Almadraba tuna. Thick neck cut of high quality chargrilled with holm oak and canned using the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil.Add to basket
Chargrilled black rump tuna
16,00€ VAT included Almadraba tuna. Thick neck cut of high quality chargrilled with holm oak and canned using the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil.Add to basket
4 sardines 4
42,00€
Grilled sardine tails and loins in extra virgin olive oil and Pickled grilled sardine tails and loins.
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Box from another planet
28,00€ VAT included
Squid in ink sauce (2 Gueyumar cans) Bomba rice Molino Roca and Gamoneu cheese.
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Chargrilled sardine tails
11,00€ VAT included Tails of large sardines chargrilled with holm oak. Canned in the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil.Add to basket
Gueyumar assortment box
72,00€ VAT included
Razors, sardines in extra virgin olive oil, pickled sardines, octopus, squid in ink sauce and mussels, all braised on the Gueyumar grill.
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Chargrilled Mussels 10-11
13,00€ VAT included Chargrilled with dried eucalyptus wood and canned with pickle created from and the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil and aromatic apple cider vinegar.Add to basket
Chargrilled mussels 14-16
11,00€ VAT included Chargrilled with dried eucalyptus wood and canned with pickle created from and the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil and aromatic apple cider vinegar.Read more
Chargrilled frigate mackerel
Agotado Read more
Chargrilled tuna shank
19,00€ VAT included Almadraba tuna. Thick neck cut of high quality chargrilled with holm oak and canned using the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil.Add to basket
Grilled tuna neck
33,00€ VAT included Almadraba tuna. Thick neck cut of high quality chargrilled with holm oak and canned using the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil.Add to basket
Chargrilled razor clams
18,00€ VAT included Hand caught razor clams to avoid sand entry and long-lasting purification. chargrilled with birch wood, beech and oak and canned using the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil.Add to basket
Chargrilled octopus
14,00€ VAT included Coming soonAdd to basket
Chargrilled sardine tails in pickle
11,00€ VAT included Large sardines roasted with holm oak wood and canned in the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil, alongside apple cider vinegar and aromatic spices.Add to basket
Chargrilled sardine loins in pickle
13,00€ VAT included Large sardines roasted with holm oak wood and canned in the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil, alongside apple cider vinegar and aromatic spices.Read more
Chargrilled albacore tuna
12,00€ VAT included
Producto pesquero elaborado a partir de Thunnus alalunga previamente cocinado a la brasa, envasado en aceite de oliva virgen extra, y sometido a esterilización en envase metálico herméticamente cerrado.
INGREDIENTES
Bonito del norte (Thunnus alalunga), aceite de oliva virgen extra (27%) y sal.
ALÉRGENOS
Presencia de pescado.
FORMATOS DISPONIBLES
Único (Peso neto: 150g / Peso escurrido: 105g)
INFORMACIÓN NUTRICIONAL
(POR CADA 100g)
Energía
1753 Kj / 423 Kcal
Grasas
37 g
de las cuales: Saturadas
11 g
Hidratos de carbono
0 g
de los cuales: Azúcares
0 g
Proteínas
23 g.
Sal
0,78 g.
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Chargrilled tuna ventresca
25,00€ VAT included Almadraba tuna. Thick neck cut of high quality chargrilled with holm oak and canned using the Arbequina de Castillo de Canena brand Extra Virgin Olive Oil.Add to basket