Chargrilled sardine loins in pickle
12,60€ VAT included
10%
Discover our exclusive variety of gourmet preserves with our exquisite grilled sardine loins in pickle. Hailing from the picturesque coasts of Asturias and Rías Baixas, these sardines are carefully selected, hand-cut, and perfectly grilled over oak wood to enhance their unique and smoky flavor. They are then canned in pickle, immersed in the smooth and high-quality Arberquino extra virgin olive oil from Torre de Canena, along with a touch of apple vinegar and a selection of aromatics that further enhance their delicious taste. Experience convenience without sacrificing culinary delight with our irresistible sardines in tin.
INGREDIENTS
Sardines (Sardina pilchardus) and escabeche (extra virgin olive oil, vinegar, onion, paprika, and spices).
Origin: Spain.
ALLERGENS
Contains fish.
AVAILABLE FORMATS
Tails (Net weight: 150g / Drained weight: 105g)
Fillets (Net weight: 150g / Drained weight: 105g)
NUTRITIONAL INFORMATION
(PER 100g)
Description
Discover our exclusive variety of gourmet preserves with our exquisite grilled sardine loins in pickle. Hailing from the picturesque coasts of Asturias and Rías Baixas, these sardines are carefully selected, hand-cut, and perfectly grilled over oak wood to enhance their unique and smoky flavor. They are then canned in pickle, immersed in the smooth and high-quality Arberquino extra virgin olive oil from Torre de Canena, along with a touch of apple vinegar and a selection of aromatics that further enhance their delicious taste. Experience convenience without sacrificing culinary delight with our irresistible sardines in tin.
INGREDIENTS
Sardines (Sardina pilchardus) and escabeche (extra virgin olive oil, vinegar, onion, paprika, and spices).
Origin: Spain.
ALLERGENS
Contains fish.
AVAILABLE FORMATS
Tails (Net weight: 150g / Drained weight: 105g)
Fillets (Net weight: 150g / Drained weight: 105g)
NUTRITIONAL INFORMATION
(PER 100g)
Additional information
Weight | 150 g |
---|---|
Peso | Lata de 150 grs |
Ingredientes | Sardinas (Sardina pilchardus: Origen España), aceite de oliva virgen extra (30%) y sal. |